This classic glass shaker has 6 updated recipes for on-trend cocktails such as Passionfruit Martini and Woo Woo. Use the markings on the side as a guide to measure out your ingredients: the quantities are based on making two or four drinks at a time.  Add any garnish to your cocktail afterwards. The strainer section has a silicone ring to minimise any leakage.  Contains 600ml glass shaker with metal lid, 25/50ml steel jigger, steel stirrer/fork, steel bottle pourer and steel muddler, all in antique brass finish.

Recipes included are:

•           MOJITO: 100ml white rum; 75ml lime juice; 50ml sugar syrup; 5-6 crushed mint leaves; splash of club soda/fizzy water; ice
•           PASSIONFRUIT MARTINI: 120ml vanilla vodka; 60ml Passoa; 2 passionfruit pulp; 1 tbsp lime juice; 1 tbsp sugar syrup; sparkling wine
•           DAIQUIRI: 100ml white rum; 50ml lime juice; 30ml sugar syrup; ice; lime garnish
•           NEGRONI: 50ml gin; 50ml sweet vermouth; 50ml Campari; ice; orange garnish
•           WOO WOO: 100ml vodka; 50ml peach schnapps; 200ml cranberry juice; lime juice; ice; lime garnish
•           MARGARITA: 100ml tequila; 40ml triple sec; 50ml lime juice; ice; salt; lime wedge